Jam & Marmelade

In 1797 the first jar of marmalade was produced in Dundee. Mackays, a family buisness is now the last remaining producer of marmalade in the Dundee area- " The home of marmalade". Read more

Mango jam. Read more

Guava jam. Read more

In 1797 the first jar of marmalade was produced in Dundee. Mackays, a family business, is now the last remaining producer of marmalade in the Dundee area - "The home of marmalade". Read more

Traditional Scottish Seville orange marmalade with Whiskey. Read more

Traditional Scottish lemon curds (spread). Read more

Traditional Scottish ginger jam. Read more

Scottish strawberry jam. To make our delicious strawberry prserve we use only the finest scottish strawberries grown in the berry fields of eastern scotland. Read more

Traditional Scottish fig jam. Read more

Pineapple jam. Read more

Traditional Scottish orange marmalade with Champagne. Read more

Traditional Scottish lime curd (spread). Read more

This sugar speeds up the making of fruity jam. Crush 200 grams of fruit, heat it with 200 grams of sugar over low heat until it bubbles. Let it bubble for about 4 minutes, and voilà, your homemade jam is ready! Read more

Smucker's delicious orange jam. Spread it on toast and enjoy! Read more

A plum jam, delicious as a dessert, with a fruity start, a spicy taste and a touch of umami. Read more

Malt Whiskey Marmalade, Handmade in Schotland by The Whiskey Sauce Co Read more

Malt Whiskey, Scottish Raspberry Jam. Handmade in Scotland Read more