Gochugaru (Korean chili powder)

Gochugaru is the soul of many Korean dishes. This bright red chili powder is made from dried, usually seeded, chili peppers and offers a mild to moderate heat. It has a slightly smoky undertone and a subtle sweetness that sets it apart from standard chili powders. Whether you’re making kimchi, whipping up a spicy soup like kimchi jjigae, or adding an extra kick to your bulgogi, gochugaru is the key to authentic Korean flavors.
At Tjin's Toko you will find high quality gochugaru, perfect for traditional dishes or to add a touch of Korea to your culinary experiments.