Korean Cuisine

Korean food is all about balance and explosion: a perfect mix of sweet, sour, salty, bitter and spicy. Whether you want to make a spicy kimchi-jjigae, throw together a bowl of bibimbap or surprise your friends with a DIY Korean BBQ, the right ingredients will make it truly unforgettable.

At Tjin's Toko, we have everything you need to unleash your inner Korean chef. Think gochujang (red pepper paste with a kick), doenjang (that umami paste made from fermented soybeans), and sesame oil that literally goes with everything. And of course kimchi – the heart of almost every Korean meal. Add a few clever tools, like a dolsot (hot stone pot) or traditional metal chopsticks, and you're all set to impress.

Korean cuisine is all about flavor, simplicity, and a little experimentation. With Tjin's Toko products, you can make everything from comfort food to dishes that remind you of that one trip to Seoul (or that bucket list trip you still have to make). Time to cook!