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Make your own sauce bar
A great hot pot isn’t complete without a delicious dipping sauce that perfectly complements your ingredients. In this category, you’ll find everything you need to create your own hot pot dipping sauce bar . Choose from classic ingredients like light soy sauce, rice vinegar, sesame paste, hoisin sauce, and fragrant chili oil. Finish your sauce with fresh herbs, garlic, spring onion, or a dash of sesame oil for extra flavor.
Whether you go for spicy, hearty or fresh: here you will find the perfect combination to complete your hot pot. Create unique dipping sauces that suit your personal taste and enjoy a truly authentic hot pot experience.
€3,90
in stock
The famous Chinese chilli oil combines crispy bits of chilli and onion with a rich, spicy soybean oil. Use in marinades, stir-fries, dips and toppings!
• Versatile
• Deep umami flavour
• Crunchy texture Read more
• Versatile
• Deep umami flavour
• Crunchy texture Read more
€9,50
in stock
Sriracha Sauce by Huy Fong is a spicy chili sauce known for its intense flavor and versatility. Made from ground red chili peppers, garlic, sugar and vinegar, this sauce offers the perfect balance of hot, sweet and sour.
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€11,45
in stock
The famous Chinese chilli oil combines crispy bits of chilli and onion with a rich, spicy soybean oil. Use in marinades, stir-fries, dips and toppings!
• Versatile
• Deep umami flavour
• Crunchy texture Read more
• Versatile
• Deep umami flavour
• Crunchy texture Read more
€2,75
in stock
The well-known black rice vinegar from Chinkiang (China) is made from fermented glutinous rice and salt. This rice vinegar is often used in stews and soups.
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€2,95
in stock
Superior Light Soy Sauce.
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€3,60
in stock
Lao Gan Ma Ban Fan Jiang Spicy Sauce brings a zesty flavour to any meal. Made with dried chilli and herbs, it enriches every bite.
• Authentic Chinese recipe
• Rich in umami flavour Read more
• Authentic Chinese recipe
• Rich in umami flavour Read more
€4,50
in stock
Lao Gan Ma Peanuts Chilli Oil is a crispy chilli oil with crunchy peanuts and herbs.
• Suitable as table sambal
• Can be used in sauces, marinades and numerous dishes Read more
• Suitable as table sambal
• Can be used in sauces, marinades and numerous dishes Read more
€3,55
in stock
Discover the unique and tingling taste of TYM Red Sichuan Peppercorns, • Contains authentic Chinese red Sichuan peppers that give your dishes a unique, spicy twist. • Known for their characteristic, pungent and citrusy aroma, perfect for Asian cuisine.
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€15,50
in stock
Made from wild black anchovies and sea salt. This fish sauce is pressed and barrel-aged according to a centuries-old fermentation tradition. Free from preservatives or additives.
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€4,65
in stock
This chili sauce made from soybean oil, peanuts, kohlrabi and tofu is indispensable in Chinese cuisine or as a condiment.
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€7,75
in stock
Lee Kum Kee Chiu Chow Chilli Oil is an aromatic and spicy oil. • Ideal for flavouring dishes or as a dipping sauce • No MSG or artificial colours • Vegan
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€11,15
in stock
Three Crabs premium fish sauce 683ml has a rich, full flavor. The Three Crabs Premium Fish Sauce is Viet Huong's original classic brand. It represents the purity and authentic taste that a premium fish sauce should have.
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€4,30
in stock
Lao Gan Ma Fermented Soybean in Chilli Oil is a flavourful combination of fermented soybeans and spicy chilli oil. Perfect as a seasoning for stir fries, dips or as a topping for rice and noodles
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€5,05
in stock
Premium fish sauce traditionally prepared with fresh anchovies and pure sea salt.
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€6,45
in stock
Use this premium oyster sauce as an all-purpose seasonig sauce to uplift the umami taste of meat and vegetables. It is the secret sauce used in famous brocoli-beef, stir-fried noodles and many sumptuous Chinese restaurant dishes.
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€3,65
in stock
Lee Kum Kee Panda Brand Oyster sauce. Made with oyster extract from the finest oysters, it is the choice of Chinese chefs and the secret behind great Chinese food.
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€7,85
in stock
This fish sauce is made from fresh anchovies harvested on the island of Phu Quoc and mixed with pure sea salt. It follows a traditional recipe with a slow fermentation process that can take up to 18 months.
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€3,40
in stock
Lee Kum Kee Chili Garlic Sauce is a medium hot chili sauce, perfectly blended from fully ripe chili peppers with a delicious garlic flavour.
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€5,35
in stock
Give your dishes an authentic Asian flavour with Maekrua Maekua Oyster Sauce, 600ml. Perfect for marinades, stir-fries and more. • Authentic Thai oyster sauce with rich umami flavour • Ideal for marinades, stir-fries and soups
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Article code 8.R.5
€10,85
in stock
Oh Aik Guan Sesame Oil is pressed from roasted sesame seeds
• 100% sesame oil made from roasted sesame seeds
• Can be used in stir-fries, salads, dips and marinades
• Strong sesame aroma Read more
• 100% sesame oil made from roasted sesame seeds
• Can be used in stir-fries, salads, dips and marinades
• Strong sesame aroma Read more
€6,85
in stock
Megachef premium oyster sauce is perfect for stir-fries, marinades and herbs.
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€2,75
in stock
Wangzhihe Traditional Beancurd, 250g is a traditional Chinese tofu, also known as beancurd. It is a vegetable product made from soybeans, water and a coagulant. It can be eaten boiled, fried or raw and has a soft, creamy texture.
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