Donko Shiitake Mushroom, 80g
The Shiitake variety Donko is characterized by its round, fleshy shape and firm texture with a rich umami and robust flavour. With an abundance of guanylic acid, dried shiitake mushrooms are a real umami booster. Read more
Famous dehydrated Shiitake mushrooms, also called "Donko" (dōnggū), grown in Miyazaki Prefecture with completely chemical-free cultivation. The Shiitake variety Donko is characterized by its round, fleshy shape and firm texture with a rich umami and robust flavour. With an abundance of guanylic acid - one of the components of umami - dried shiitake mushrooms are a real umami booster. Dehydration increases the nutritional value of shiitake mushrooms and makes them more palatable.
Ingredients: 100% Shiitake mushroom
Per | 100g |
Energy | 1159ky 227kcal |
Fats | 2g |
of which saturated | 0.37g |
trans fat |