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Guajillo peppers are widely used in Mexican cuisine. They are fruity, medium spicy peppers. This paste is made from Guajillo peppers and vegetable oil. Read more
Guajillo peppers are widely used in Mexican cuisine. They are fruity, medium spicy peppers. They are perfect for marinating meats and for flavoring sauces and soups. This Guajillo pasta from Xatz é is made from Guajillo peppers and vegetable oil.
Looking for more herbs and pastes from Xatzé? View our range of products here .
Ingredients: Water, guajillo chili, vegetable, onion, garlic, salt, sugar, citric acid (E330), yeast extract and 0.1% potassium sorbate (E202) as a preservative.
| Per | 100g |
|---|---|
| Energy | 178.6 kcal |
| fats | 11.4 g |
| Saturated fat | 1.4 g |
| trans fat | |
| carbohydrates | 14.3 g |
Storage : Keep cool and dry.