Collection

AFP Gari White Fine, 500g: A high-quality and fine Nigerian gari, perfect for preparing traditional African dishes. Read more

AFP Gari White Fine, 900g: A high-quality and fine Nigerian gari, perfect for preparing traditional African dishes. Read more

The AFP Gari Geel range is made from 100% natural white cassava flour, a nutritious and healthy alternative to wheat flour. It is a smooth flour that can be used to prepare cakes, pastries, bread and other delicious dishes. An authentic Nigerian gari, per Read more

Matcha is finely ground green tea, rich in vitamins, minerals, antioxidants and amino acids. Read more

Inaniwa noodles are thinner and smoother with a particularly nice soft texture. Read more

This vinegar is rich in amino acids, has a dark color, a long and round taste and a complex aroma. Read more

Strong and floral with a great balance between the acidity and the sweetness of the rice vinegar. Read more

This vinegar, aged for more than three years in wooden barrels, offers soft aromas and an incomparable umami taste. It is reminiscent of balsamic vinegar. Read more

This light and sweet soy sauce combines the deep and rich flavor of shiitake with the umami flavor of soy sauce and the taste is softened by sugar. Read more

Dashi kombu soy sauce is a subtle and light-colored sauce that combines dashi, a Japanese soup stock made from kombu seaweed, with soy sauce. Read more

Sweet and balanced concentrate, with spicy notes that harmonize well with the fresh notes of citrus fruits and the slight astringency of Awa tea. Read more

A plum jam, delicious as a dessert, with a fruity start, a spicy taste and a touch of umami. Read more

A powerful herb prized for its spicy flavor and vibrant color. Read more

A common and versatile kitchen ingredient that comes from seawater. Fine sea salt has a smaller grain size than coarse sea salt and dissolves easily, making it ideal for use in various culinary applications. Read more

A versatile and multifunctional ingredient used in food preparation, canning, household cleaning products and even cosmetics. Read more

Cloves add a deep, warm flavor to stews, soups, sauces and marinades. Read more

A versatile and aromatic ingredient prized in various cuisines around the world. Black sesame seed has a deeper, richer flavor than its white counterpart and adds a unique flavor and texture to a variety of dishes. Read more

Peeled white sesame seeds are obtained by removing the outer covering of the sesame seeds, which gives the seeds a lighter color and a softer texture. Read more