Umami

This is a premium quality rice from Japan. It is a slightly sticky, soft rice that is suitable for various Japanese dishes. Read more

Matcha whisk is a must-have for all matcha lovers. The whisk has 80 teeth, making it suitable for making both thick and thin matcha tea. Read more

This brown rice is puffed to obtain a light and crispy texture, perfect for desserts or breakfast. Read more

Use this miso tamari sauce as a seasoning! Use this to glaze meat or vegetables in the oven or on the barbecue. Read more

This rice is especially suitable for sushi. Its white and pure color like snow gave it the name in Japanese of “snow spirit”. Indeed, it is produced in Niigata, a region characterized by cold winters with heavy snowfall. Read more

Japanese rice for sushi. Read more

Umami Organic Imperial Matcha is a premium green tea powder with fine, hand-picked young leaves. It is rich in umami and antioxidants and offers a natural energy boost. Read more