Asian Home Gourmet Miso Soup, 50g

Ingredients: Misopaste 50% (Soybeans, rice, salt), soysauce (soybeans, wheatflour, salt, sugar), sugar, water, wakame-seaweed, bonito fishextract (dextrine, bonito tuna extract), mackarel powder (fish), salt.

Allergy advice: contains soy, fish.

Recipe Japanese miso soup

Ingredients for 4 people:

• 1 package of spice paste for Japanese miso soup
• 150 g "silken tofu" soft tofu, diced
• 500-605 ml of water or unsalted chicken broth
• fresh spring onions, chopped finely

Preparation :

1. Place spice paste and water in a saucepan.
2. Bring the mixture to a boil. Stirring occasionally.
3. Add tofu cubes and cook for 1 minute. Garnish.