Ao Yuzu Kosho, 50g

What is Ao Yuzu Kosho

Ao Yuzu Kosho is a traditional Japanese seasoning that combines the spiciness of green chili peppers with the citrusy freshness of yuzu. This paste offers a unique umami flavor, ideal for enriching various dishes such as meat, fish, and noodles. The product is easy to use and brings an authentic Japanese touch to your culinary creations.

Why choose Ao Yuzu Kosho

With Ao Yuzu Kosho you bring a versatile seasoning into your home that will breathe life into any meal. Add it to sauces, marinades, or use it as a dip for a taste explosion.

• Made from high quality Japanese ingredients.

• Provides a unique umami and citrusy flavor.

• Suitable for various applications in the kitchen.

Did you know?

Ao Yuzu Kosho is often used in Japanese haute cuisine and is loved for its ability to introduce complex flavors without overpowering other ingredients. Yuzu is a citrus fruit that resembles a hybrid between a lemon and a mandarin, and its extract has been prized in Japanese cuisine for centuries.

Ingredients:

citrus (yuzu (55%)), salted green chili pepper (green chili pepper (32%) salt), sugar

Store in a cool, dry place away from direct sunlight.