Unfried Sindhi Papad are spiced dough sheets that can be fried until crispy. Read more
Amutha Sindhi Papad is a delicious and traditional Indian delicacy of 200g. These thin and crispy papadums are made from carefully selected lentils and a mix of spices that offer an authentic and spicy taste. Perfect as a side dish with your meal, or as a tasty snack at any time of the day. The papadums can be quickly roasted or fried for a deliciously crispy result. Enjoy the unique texture and full flavor of these traditional Indian papadums.
Ingredients: urid lentil flour, black pepper, salt, asafoetida (spice), sodium bicarbonate (E500ii), sunflower oil.
Allergies: Contains lentils. May contain traces of wheat (gluten), peanuts, nuts and sesame.
Origin: India
Tips for use: Roast or fry the papadums for a crispy result. Serve as a side dish with your meal or as a tasty snack. Store in a cool, dry place.
Per | 100g |
Energy | 1291kJ 308kcal |
Fats | 0.02g |
of which saturated | 0.01g |
trans fat |